4
7.3 Entsorgung des Altgerätes .................................................................................................. 22
8 Garantie ................................................................................................. 23
9 Technische Daten ................................................................................. 23
10 Operating Manual ................................................................................. 25
10.1 General .................................................................................................................................. 25
10.2 Information on this manual .................................................................................................. 25
10.3 Warning notices .................................................................................................................... 25
10.4 Limitation of liability ............................................................................................................. 26
10.5 Copyright protection ............................................................................................................ 26
10.6 EU declaration of conformity ............................................................................................... 26
11 Safety ..................................................................................................... 26
11.1 Intended use .......................................................................................................................... 26
11.2 General Safety information .................................................................................................. 27
11.3 Sources of danger ................................................................................................................ 28
11.3.1 Risk of fire / flammable materials used. Danger of burns or of explosion .............. 28
11.3.2 Dangers due to electrical power ............................................................................ 29
12 Commissioning ..................................................................................... 29
12.1 Safety information ................................................................................................................ 29
12.2 Delivery scope and transport inspection ........................................................................... 29
12.3 Unpacking ............................................................................................................................. 30
12.4 Disposal of the packaging ................................................................................................... 30
12.5 Setup ...................................................................................................................................... 30
12.5.1 Setup location requirements:................................................................................. 30
12.5.2 Feet ....................................................................................................................... 31
12.5.1 The handle installing ............................................................................................. 31
12.5.1 Shelves ................................................................................................................. 31
12.5.1 Wooden shelf with tipping equipment for presentation .......................................... 32
12.6 Electrical connection ............................................................................................................ 32
13 Design and Function ............................................................................ 32
13.1 Complete overview ............................................................................................................... 33
14 Operation and Handing ........................................................................ 33
14.1 Operating elements and displays ....................................................................................... 33
14.2 WiFi control ........................................................................................................................... 34
14.3 Rating plate ........................................................................................................................... 34
15 Cleaning and Maintenance .................................................................. 34
15.1 Safety information ................................................................................................................ 34
15.2 Cleaning ................................................................................................................................. 34
15.3 Moving the appliance ........................................................................................................... 35